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Chicken and tuna dinner

Chicken and Tuna Dinner

Prep Time 15 minutes
Course: Main Course

Ingredients
  

  • 1/2 cup cooked chicken
  • 1 can oil packed tuna
  • 1 tbsp mashed cooked carrot

Equipment

  • food processor

Method
 

  1. Combine all ingredients in the food processor
  2. Puree until blended and serve.
  3. As with trout and mackerel dinners, you may refrigerate leftovers. Discard them after three days.

Notes

Source for recipe: https://cats.lovetoknow.com/